Client Success Story: Pal Garewal, the owner of Indian Grill gets to save the third-party commission and boosts sales with Lokobee.

Pal Garewal, the owner of Indian Grill has always been passionate about food. He wanted to introduce the local community in San Leandro to authentic Indian food that is found in every nook and corner of India. His urge to make this dream a reality led him to open the Indian Grill.

Despite feeding people with genuine flavors of India, he was struggling to get the deserved amount of attention and increase sales. That’s when he decided to invest in an online ordering system and be more visible to people online.

Lokobee helps you save while increasing sales

After talking with a few major online ordering solution providers, he realized that they were charging a heavy commission per order leaving no profit for the restaurant. He, then, got in touch with Lokobee and told us about the same.

Since this was the common issue that most of our partner restaurants had faced, we instantly introduced Lokobee charging zero commission to him. Here’s what he said about the commission-free Lokobee system.

“It took me some convincing to go with a completely free tool like Lokobee at first but unlike other systems claiming the same, Lokobee worked out for us as advertised.”

With the help of Lokobee, Pal not only managed to save the heavy commission but boost his restaurant sales. But How? With a captivating yet simple menu on Lokobee, their customers can easily find their favorite food item and order with a click boosting their revenue.

“Lokobee is a simple & easy-to-use system. It has no hidden costs and we receive the payment for every order directly into our Stripe account without any delays.”, he said.

The quick customer-centric support of Lokobee

Now he is running a profitable restaurant business with a first-class food ordering solution at zero commission or charge. Plus whenever Pal needs help in their marketing efforts or has any question related to the system, he connects with our representative and gets it resolved in no time.

“I’m satisfied with their quick & customer-centric support and excellent system.”

Are you ready to save the commission you can use to build a profitable restaurant business and raise your sales? Check this comparison tool to know how much you can save and get started with Lokobee now.

Comments

Announcing Lokobee Websites For Restaurants.

We had been planning to come up with Lokobee Websites for a while. And here’s the good news - it’s here! Yes, we are so excited to have launched Lokobee’s websites for its partner restaurants. Now you can have your own business website with stunning aesthetics, a customer-friendly interface, and technical features like a digital integrated menu and a promotions page. The websites have a simple yet sleek design to help visitors find what exactly they want and know who you are as a business, which most customers expect when they visit a restaurant website. With this, you can let your customers know about your business in your own way and make yourself stand apart, and constantly update them with the latest via your restaurant site. But why Lokobee Websites? We’ve always seen Lokobee as an all-in-one online ordering and delivery platform. We started ...

5 Restaurant Promotion Ideas to Stack Up for Thanksgiving

We all love Thanksgiving, don’t we? People tend to come out and celebrate it with the most obvious thing - food, which makes it essential for restaurant businesses to build robust marketing plans to lure them. Even though plotting and executing the Thanksgiving marketing strategies is as terrifying as it is exciting, if you come up with the right ones, you can win the game. Here are some ideas to spice up your Thanksgiving promotion plans and make it a season for soaring high sales. Map out your Thanksgiving menu Map out an exciting Thanksgiving special menu for brunch and dinner. Think out of the box and plan out dishes that work well f0r group diners, families, and couples. Make sure whatever you serve is apt for takeout and delivery orders as well. Traditional Thanksgiving menu - Keep and serve Thanksgiving-themed menu items like turkey pie, apple pie, and mashed potatoes, and soft & hard drinks for guests of every age group. Non-regular dinner menu - You can p...

How To Lower Customer Churn Rate And Gain Customer Loyalty?

If you have recently lost a huge sum of customers and want them to be back and stay, you better know how to bring down your churn rate. The churn rate is the rate of your customers that stop engaging with your food business and buying from you. The customers you lose directly affect your revenue. On top of that, if you lose your existing clientele, you will need to acquire new customers which can be costlier and more crushing for a food business than retaining existing customers. The more churn rate your business generates, the more damaging it can be for your business’ growth and bottom line. That’s why you need to bring down the churn rate while you still can and avoid seeing your business in an unwanted position. Let’s first know the reasons that generate customer churn. Bad customer experience with the product The inefficiency of providing fast and satisfactory service. Your communication system is ineffective Customers don’t feel connected with your business anymo...

Five Problems Restaurants Face In Food Delivery And How You Can Overcome Them.

Technological advancements over the past few years made it possible for people to order and enjoy food from the comfort of their homes, or anywhere for that matter. It has made the lives of people easier and caused the rise of QSRs and online food delivery restaurants today. But with the modern innovations and acceptance of digital food delivery methods, restaurant businesses are facing a whole new set of challenges that have become a matter of concern for them. We’ve listed down some common challenges online food delivery restaurants face these days and how you can get past them. Delayed Order Delivery With online food delivery restaurants getting multiple orders at a time, missed or late deliveries can often take place. This is one of the most common problems that food businesses face these days, and that can deteriorate your restaurant’s reputation and drive customer churn really fast. Lack of Transparency Customers expect real-time updates on their ord...

Seeing these signs? Time to get a new restaurant website.

Isn’t your website doing the job it’s meant to do like engaging customers, increasing traffic, and generating more leads? You might need to work on it. Sometimes, there are several problems instead of one that need your attention. That’s why we have put down the most common problems that might be ruining your growth. Let’s analyze. Your website loads slow on mobile The first sign is your website doesn’t work fast on all devices. Your restaurant website with online ordering must load faster on smartphones, desktops, and tablets. If it doesn’t, you sure need to get an upgrade immediately. So many millennials and Genz looking up your menu to order food from smartphones makes it important for you to optimize it on mobiles as well so you don’t end up losing potential loyal customers. Customers have trouble finding things Your restaurant site should be as simple as it can be so your customers can locate things like your business hours, menu, and restaurant’s address e...

Lokobee - Online Ordering System for Restaurant

Search This Blog